
Apple Crisp
Ingredients:
4 cups apples, sliced and peeled
3/4 cup All purpose Flour
1/3 cup creamed butter
1 teaspoon cinnamon
1/2 teaspoon salt
1/4 cup water
Directions:
Heat oven to 350°
Butter bottom and sides of 8 inch square pan
Combine apples, cinnamon, salt and water, place in pan
Combine flour and sugar, cut in butter until crumbly
Sprinkle over the apples
Bake about 40 minutes or until bubbly.
Serve warm with Ice Cream!
Enjoy!